Museu de la Xocolata
Museu de la Xocolata by Ricardo Gomez
The Chocolate Museum takes visitors on a journey through the chocolate making process from ancient times to modern, laying out chocolate’s humble beginnings as a tasty drink, and portraying the role of Barcelona in the development of the delectable delicacy.
The museum presents an ornate attraction of chocolate sculptures that are molded after famous attractions in Spain, such as Sagrada Família, Casa Batlló, and Casa Amatller.
Children and adults alike can enjoy classes on chocolatiering, with the more basic courses teaching the art of crafting chocolate lollipops that can contain fruits and nuts, and the more advanced lessons offering fun hands-on instructions for making bonbons, bars, rocks, and more sophisticated chocolate designs. Many grown ups love the chocolate tasting class, in which the taste buds are introduced to a wide variety of liquid and solid chocolates, while the mind is enlightened about how different types of cocoa can influence the taste of the final product.
The museum presents an ornate attraction of chocolate sculptures that are molded after famous attractions in Spain, such as Sagrada Família, Casa Batlló, and Casa Amatller.
Children and adults alike can enjoy classes on chocolatiering, with the more basic courses teaching the art of crafting chocolate lollipops that can contain fruits and nuts, and the more advanced lessons offering fun hands-on instructions for making bonbons, bars, rocks, and more sophisticated chocolate designs. Many grown ups love the chocolate tasting class, in which the taste buds are introduced to a wide variety of liquid and solid chocolates, while the mind is enlightened about how different types of cocoa can influence the taste of the final product.
